If you’re heading to Melaka for a weekend getaway, there’s one famous dish you shouldn’t miss — chicken rice balls. While we are all familiar with chicken rice back home in Singapore, Melaka’s version is quite different and special. The fragrant rice is rolled into small balls and served with tender chicken, usually with a side of chilli sauce and soy sauce.
This dish is not just about taste. It’s part of Melaka’s food history and has become one of the top must-try foods for visitors. In this article, we’ll share where you can find the best chicken rice balls in Melaka, what makes them unique, and some helpful tips for your food trip.
Chicken rice balls started as a creative way to keep rice warm longer during the old days when people had to travel without modern food containers. By rolling the rice tightly into balls, the heat stayed inside longer, and the rice was easier to pack.
Today, it has become a famous dish in Melaka. The rice balls are made with the same fragrant chicken rice we know — cooked with chicken stock, garlic, and shallots — but shaped into firm little balls. Some shops offer roasted chicken, while others stick with the traditional steamed version.
What makes this dish extra special is the texture of the rice balls and how they pair with the soft, juicy chicken. It’s simple but comforting, and every shop has its own style.
Not every place in Melaka serves great chicken rice balls, so it helps to know what to look out for:
This is one of the most popular chicken rice ball stalls in Melaka. It’s located right at the start of Jonker Street, so you can’t miss it. Be ready to queue — it’s very famous among tourists and locals.
Just a few shops down from Chung Wah is Hoe Kee. This restaurant is bigger and often has a shorter queue.
This place has several outlets in Melaka, and it’s known for being spacious and family-friendly.
If you’re looking for a more local experience, this shop in Bukit Baru is a good choice.
Conveniently located near Melaka Raya, a popular tourist area.
A lesser-known gem for halal chicken rice balls, located slightly off the main tourist areas.
Yes! Every chicken rice ball shop in Melaka has its own unique flavour. Some have firmer rice balls, while others serve theirs softer and more moist. The chicken seasoning also varies from shop to shop. If you have time, try a few different places. You can even make a small food trail and compare which one you like best.
It’s a fun and affordable way to experience Melaka’s food culture, and you’ll also get to explore different parts of the city while eating.
So if you’re planning a food trip to Melaka, chicken rice balls should definitely be on your list. Whether you’re visiting Jonker Street or heading to quieter neighbourhoods, there’s no shortage of good spots to try. From well-known places like Chung Wah to hidden gems like Huang Chang, each restaurant offers something a little different.
Bring your appetite, go early to avoid the crowds, and enjoy the simple but delicious experience that is truly unique to Melaka. Happy eating!